Highlights
The enchanting old Jewish neighbourhood of Santa Cruz makes for the perfect base in Seville. Lose yourself in the narrow cobblestone lanes and visit the stunning Alcazar.
Visit the spectacular mountain-top village of Zahara de la Sierra and enjoy an olive oil tasting at a local family-run mill.
Granada is a city like no other. Explore the outstanding Alhambra Palace, wander through the mythic Moorish quarter and feast on the city's world-renowned cuisine – all with the benefit of local knowledge.
Enjoy a tasting and talk about the local beers and Iberico ham from the owner of a local deli, offered exclusively to your group.
Spend time in Ronda, one of Spain's oldest towns, and see why the likes of Hemingway and Dumas sang the praises of this cliff-perched beauty.
- You will visit the following places:
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Seville
Seville is the artistic, cultural, and financial capital of southern Spain. It is the capital of the autonomous community of Andalusia and of the province of Seville. It is situated on the plain of the River Guadalquivir, with an average elevation of 7 metres (23 ft) above sea level. The inhabitants of the city are known as sevillanos (feminine form: sevillanas) or hispalenses, following the Roman name of the city, Hispalis. The tapas scene is one of the main cultural attractions of the city: people go from one bar to another, enjoying small dishes called tapas (literally "lids" or "covers" in Spanish, referring to their probable origin as snacks served on small plates used to cover drinks). Local specialities include fried and grilled seafood (including squid, choco (cuttlefish), swordfish, marinated dogfish, and ortiguillas), grilled and stewed meat, spinach with chickpeas, Jamón ibérico, lamb kidneys in sherry sauce, snails, caldo de puchero, and gazpacho. A sandwich known as a serranito is the typical and popular version of fast food.
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Grenada
Grenada is an island country consisting of Grenada itself and six smaller islands at the southern end of the Grenadines in the southeastern Caribbean Sea. The islands are of volcanic origin with extremely rich soil. Grenada's interior is very mountainous with Mount St. Catherine being the highest at 840 m (2,760 ft). Several small rivers with beautiful waterfalls flow into the sea from these mountains. It is also known as "Island of Spice" because of the production of nutmeg and mace crops of which it is one of the world's largest exporters.